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Search - Paul [composer] Dukas, Claude Debussy, Maurice Ravel :: Classical Cuisine: French Fare

Classical Cuisine: French Fare

Paul [composer] Dukas, Claude Debussy, Maurice Ravel
Classical Cuisine: French Fare
Genre: Classical

Track Listings (10) - Disc #1
1. La P?ri, fanfare to the ballet
2. Arabesque, for piano No. 1 in E major, L. 66/1
3. Bol?ro, ballet for orchestra
4. Pr?lude ? l'apr?s-midi d'un faune (Prelude to the Afternoon of a Faun), for orchestra, L. 86
5. Clair de lune, for orchestra or other arrangement (from 'Suite Bergamasque' for piano), L. 75/3
6. Le tombeau de Couperin, for orchestra: Menuet
7. Turangal?la-symphonie, for piano, ondes martenot & orchestra, I/29: Joie Du Sang Des ?toiles
8. Gymnopedie for piano No. 3
9. Pavane, for orchestra & chorus ad lib in F sharp minor, Op. 50
10. Carmen, opera: March Of The Toreadors

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CD Details

All Artists: Paul [composer] Dukas, Claude Debussy, Maurice Ravel, Olivier Messiaen, Erik Satie, Gabriel Faure, Georges Bizet, Pierre Boulez, William Smith, Eugene Ormandy, Esa-Pekka Salonen, Louis Lane, Leonard Bernstein, New York Philharmonic, Philadelphia Orchestra, New Philharmonic Orchestra, Philharmonia Orchestra of London, Cleveland Orchestra
Title: Classical Cuisine: French Fare
Members Wishing: 0
Total Copies: 0
Label: Sony special product
Release Date: 4/5/2005
Genre: Classical
Styles: Opera & Classical Vocal, Forms & Genres, Concertos, Historical Periods, Modern, 20th, & 21st Century, Symphonies
Number of Discs: 1
SwapaCD Credits: 1
UPC: 079897460426